Keep rockin', and keep knockin' Whether you Louis Vuitton it up or Reebokin' You see the hate, that they're servin' on a platter So what we gon' have, dessert or disaster?
Dessert without cheese is like a beauty with only one eye
Researchers have discovered that chocolate produces some of the same reactions in the brain as marijuana. The researchers also discovered other similarities between the two but can't remember what they are.
Its hard in the firehouse to avoid the dessert thing. At 3 in the morning after some emergency, I have been known to eat an ice cream sandwich.
If there is a Nora Ephron signature anything it is that there's slightly too much food. I have a friend whose mantra is: You must choose. And I believe the exact opposite: I think you should always have at least four desserts that are kind of fighting with each other.
Big decisions in my life have always come easy and are made without hesitation. It is easier for me to make a life-changing decision than to decide what to get for dessert.
A Web site that promotes flow is like a gourmet meal. You start off with the appetizers, move on to the salads and entrees, and build toward dessert. Unfortunately, most sites are built like a cafeteria. You pick whatever you want. That sounds good at first, but soon it doesn't matter what you choose to do. Everything is bland and the same.
While eating your appetizer, don't be concerned with dessert.
Books are health food for your brain and dessert for your soul. Books are one of the few proven sources of mental exercise known to man. Reading is a workout for your mind. If your body needs thirty minutes of exercise a day, so does your thinker.
I dont think a really good pie can be made without a dozen or so children peeking over your shoulder as you stoop to look in at it every little while.
I brake for birds. I rock a lot of polka dots. I have touched glitter in the last 24 hours. I spend my entire day talking to children. And I find it fundamentally strange that you're not a dessert person. It freaks me out. I'm sorry that I don't talk like Murphy Brown. And I hate your pants suit. I wish it had ribbons on it or something just to make it slightly cuter but that doesn't mean I'm not smart and tough and strong.
There are a couple of different types of food I eat a lot. I was raised in the South, in Tennessee, so I’m going to go with comfort food, soul food. I would probably start with collard greens and candied baby carrots and then have some biscuits and white gravy - and for dessert, probably blackberry cobbler.
Marriage is a long, dull meal with dessert served at the beginning.
Cold steel was not meant to be an after-dinner dessert!
When I saw contestants fighting for their lives on 'The Biggest Loser,' I realized I just wanted to be healthy - to have fun playing soccer with my son or teaching my daughter to shoot hoops. Then it was so much easier to say no to carbs, soda, or dessert, and the weight just came off.
The friendly cow, all red and white, I love with all my heart; She gives me cream with all her might, To eat with apple-tart.
A life-long mission has been to counter the notion that political engagement is the spinach we must eat in order to have the dessert of freedom.
Well, what did you have for lunch?” I snapped. “Surely that’s not top secret superhero information.” “Steak with mashed potatoes and a side salad,” Striker replied. “And a piece of chocolate cheesecake for dessert.” I gave up on conversation after that. I was too jealous of the cheesecake to continue.
I try to be healthy. I train three days a week with a trainer. But I do like to eat, clearly. And I do eat dessert every day. If I cut that out, yes, I would lose weight.
I don't do very well with extremes of any kind - extreme diets, extreme fitness - so moderation makes a lot of sense, and Hershey's has really great portion-friendly desserts to help people incorporate treats into their lifestyles so they don't feel like they're depriving themselves and are still living a balanced life.
When you think about a barbecue, most people think of slabs of ribs, but you don't need to do that in today's culinary barbecue world. Short ribs, barbecue chicken, skewered shrimp, vegetable kebabs, lobster mac and cheese with or without the lobster, and a donut bread pudding for dessert that's absolutely amazing. These are things that are safe whether you're a novice or a professional. Be creative and stay within your culinary pantheon.
I'm just going to jump and say:hey Mom, Dad, I'm gay, What's for dessert?
May you eat an unfamiliar dessert in a strange land at least once every three years.
I like crazy, childlike, candy bar-filled cakes with gooey caramel, chocolate-covered nuts, marshmallows, and the like.
I am not accustomed to take my wine in pills.
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