I was so poor for so long that I didn't use anything. I didn't drive cars, I didn't eat very much. So, I figured the world owed me a debt, so I've been eating very well and have had a very big car for a long time. But I still haven't caught up with my youth.
I eat for a living, so working out is definitely part of my job, the same way that the eating, tasting, and drinking is. I try to keep up a consistent workout routine, but I'm not the kind of person who goes to the gym every day and does the same routine.
I have to say it's better to be an actor, only because people worry about what time you go to sleep and what you dress like. As opposed to a writer, where it's like, "Oh I'm in my New York University sweatshirt and I'm not wearing pants." You're not worried about what you're eating or anything. It's all a part of your process.
When my agent called me up and said, "Do you want to be in a movie called Sharknado?" I said, "What is it about? Is it really about sharks falling out of the sky and eating people?" And she said, "Yes." And I said, "Definitely. That is going to be a huge hit. That is going to put to rest the Home Alone dad image. I'm going to be the Sharknado drunk instead, hopefully." And I was right. I don't know how I knew that, but I just knew that Sharknado was going be a huge hit.
When you're walking, just walk. When you're eating, just eat. Not in front of the TV, not with the newspaper. It turns out, that's huge.
Fifty years ago, the way that we consumed food was revolutionized. We began eating processed foods, and it seemed amazing. And then we woke up many decades later, and we realized that food was engineered to make us fat. And I think that such companies as Google, Facebook, Amazon, Apple are doing the same thing with the stuff that we ingest through our brains. They're attempting to addict us, and they're addicting us on the basis of data.
1973 was the first gasoline crisis in the world. That year, I designed the first aerodynamic truck, eating 40 percent less fuel. I put it on exhibit everywhere. It was 30 years ahead of its time. Nobody is building it today, and everybody still has problems with their boxy cars and trucks eating up fuel.
What I've kind of learned about comedy is that when comedy gets too expensive it might not be funny. Sometimes it's good to keep the conditions where you're pressed for time and it's just about getting the work done, as opposed to how much things are we eating on the set.
We worked on The Perfect Storm, and I'll never forget, Wolfgang Petersen would talk about a moment. Like a non-speaking moment, where we'd all be sitting around eating dinner, and it would probably last maybe four seconds on screen. But he would sit there and talk about it for about 10 minutes. He knew what piece of the puzzle that scene would be, and if it were six seconds, it would be too long. If it were three seconds, it wouldn't be enough. I'm always turned on with people's enthusiasm like that.
When 85% of the kids in America don't have one meal with their family, just imagine what that means. Just imagine, life is like a run-on sentence, you never pause. You're always grabbing something. You're eating in front of the television. You're out grazing with your friends, and you're learning and digesting the values of the fast-food culture. And that's what I really believe is destroying this world. We've been indoctrinated from early childhood that more is better.
There was no sacrifice in acting for me, even when I was starving in New York. I went three days without eating. Charlie Bronson and I sold blood for $5 so that we could eat.
You're always going to miss your daily eating spots, your daily hangouts with your friends, family. I miss my family like crazy, all the time.
We should do an Adorno reading on Skrillex and vodka sales in Vegas. It's definitely interesting. What's interesting in that music for me is the harmonic density in some crazy melodic line that sounds like some Michael Bay film eating itself. Which I enjoy in the same way I'll watch a cracked up Hollywood movie. Yet rhythmically, I guess that music just funnels more into predictable cash outcomes.
You go to any town, any city, any state in America and there's always a McDonald's. In a lot of places around the world, it's almost the same thing. And Nikki Giovanni was like, "Damn, where are we keeping all these cows?" And it made me think to myself, like, "Damn, where are we keeping all these cows?!" It makes me think that the beef we're eating isn't even close to being real. There can't even be enough cows in the whole world just to sustain the appetites of just Americans! I'll always remember that.
I don't want an entire world full of people just drinking Coca-Cola and eating McDonald's hamburgers and listening to American pop records. That would be a lesser world. I hope the cultural diversity is rich and is able to survive the Westernization of their economies.
Right now, I see a lot of alarming trends inside Russia, especially in Siberia, which I represent in the parliament. People start to ask questions: If we mine all the natural resources - if we have all the oil, all the gas, all the coal, all the gold, all the diamonds - why the hell do we need central Russia? They are just eating at our resources. Without Moscow having a response for this, it would face very nasty questions such as one that was asked during my recent reelection campaign - it actually became a slogan of my campaign - "Stop feeding Moscow."
I'd like to have finally answered the anorexic question so profoundly and definitively, that would be the end of it. The only reason I ever brought it up in the first place is because when I was young, I read a lot of misinformation about eating disorders. But because I picked the wrong magazine to tell my story to, I wished I'd never said anything. It was totally sensationalized and that's been a real drag. I felt terribly violated.
The most fun to do in the weightlessness is going down the ladder headfirst, walking on the ceiling, chasing after M&M's that you throw up into the air - they're just bouncing around all over the place and you go around like a fish eating them. I often tell kids that when you go into space and experience weightlessness, the serious adult in you gives way to the child you used to be, who had imagination, who had no bounds on what was possible.
The working poor in the South are often blamed for their reliance on "traditional" Southern food, while in reality, most are eating the same heavily processed, cheap, convenience foods that the majority of working people eat across the United States.
Food historian Jessica B. Harris says African American cuisine is simply what black people ate. When I think about what my family ate, we ate what people think of as soul food on special occasions, on holidays, but our typical diet was leafy greens and nutrients and tubers - food that was as fresh as being harvested right before our meal. Whatever was in season, that's what we were eating. It was being harvested right from our backyard.
One surprise is how deeply the food system is implicated in climate change. I don't think that has really been on people's radar until very recently. 25 to 33 percent of climate change gases can be traced to the food system. I was also surprised that those diseases that we take for granted as what will kill us - heart disease, cancer, diabetes - were virtually unknown 150 years ago, before we began eating this way.
When people hear about legal restrictions on marketing and advertising, often the response is: Aren't you just being a food nanny? Isn't that government playing too much of a role in our lives? When people have that response, they're forgetting the extent to which what kids are eating and drinking is having as much of an impact on their lives as, say, if they were starting to smoke cigarettes as teenagers. Diet-related illnesses are causing nearly as many deaths as tobacco-related illnesses.
I was hoping to be a healthy example, because we can't all look like all of these actresses and the models you see on the covers of magazine. And they aren't doing it healthfully anyway, I promise you. And I could not believe the backlash. I could not believe that people twisted and turned that story - and accused me of having body image issues or an eating disorder. And then someone explained to me that most people on the planet probably don't know what Weight Watchers is, that it's really just about good eating habits.
The overall "look, this is the one way to live" approach to this individual who is clearly living a happy life, who is clearly completely satisfied with and fulfilled by the tasks that he was able to complete every day, like eating, healing his own wounds, doctoring himself and whatever. And then this voice says, "Look, your life is inadequate. This is the way you need to live." Giving that depiction of the subversive methods by which our way of life creeps into our own psyche and eliminates alternatives. That's what happens.
They did interviews with my wife and daughter-they were genuinely in fear of me having a heart attack, working 20 hours a day, eating fast food.
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