I'm trying to be careful as much as I can eating this American food. Burgers are heavy. So, I'm trying to minimize that as much as I can.
I would go to the craft services table and have Oreos or whatever, and a grown woman would come up to me and look at what I was eating and sigh and go, "I remember the days when I could eat like that." And I never knew what to say that, because I was 9.
I think the proof of the pudding is in the eating.
Epicureanism did inspire libertine culture in isolated sects, but Epicurus himself rejected an ethics of sensory indulgence, and he would have disowned latter-day 'Epicureanism' as a fussy, expensive, unphilosophical approach to eating and drinking.
Very few restaurant workers could even dream of eating in the restaurants they work in. Many do not make a living wage.
While they [on Cuba] were eating a healthy and sustainable diet and had no pollution over a period of years these health improvements were sustained. They spent zero dollars improving their health, but they had an absolute miracle of health improvements.
I think the strangest thing probably is when I went to Japan, and I don't know what the hell I was eating, but there was this one thing that seemed to be in a lot of soups and things there - I always called it pond scum. It looked exactly like the green stuff that floats on top of a pond. I would say, "Oh my God, this has pond scum in it!" I would eat it, to be polite, because we were usually with Japanese people and I didn't want to gag or spit it out or anything. And I still don't know what it was.
Any food products made from flour, especially whole-wheat flour, form gas when broken down in the large intestine. Beware of eating these types of food before bedtime to avoid feeling inflated in the morning.
Binge eating is another eating disorder that people really don't realize is a problem.
I think exercising and eating fairly clean does wonders for your skin.
If I'm training I'm cutting weight for a competition. I'm hard. I'm pretty much eating animal protein and that's it. No rice, no beans, certainly no sweets.
People who go around saying that it is wrong to fly and to eat meat are not so much making appeals to us from within our shared morality, but engaging in something more like "persuasive definition." They want us to look at the world and ourselves in a different way. Someday these prohibitions against flying and eating meat may be written into our moral psychology, but it will only be after there are viable, widely shared alternatives that are beginning to be widely adopted.
I think that by the middle of this century people will still be eating meat (though less), and their meat will mostly be produced in factories through synthetic processes, cell cultures, and so on.
In the 1980s, I was working to reform the schools in Arkansas. Donald Trump was borrowing $14 million from his father to start his businesses. In the 1990s, I went to Beijing and I said women's rights are human rights. He insulted a former Miss Universe, Alicia Machado, called her an eating machine.
I was eating with the help of a nutritionist so I was definitely putting in the appropriate calories and vitamins and minerals into my body; however, it was still so little that if I had the tiniest piece of sugar, my brain would go crazy. If I had some alcohol during the run of that play, my brain would go crazy.
The people who are making a lot of money and eating at McDonald's and watching MTV and have square eyeballs, they're over there. And then maybe there's like five other people left in America and I'm just waiting for them to come up with something interesting.
I don't listen to music, and I don't particularly watch television, so if anyone wants to come over and just hang out with me sitting at the table in silence, you know, eating a dish of rice... I don't get too many takers.
I said, I'll put on weight. And I started having massages, taking cod-liver oil, and eating twice as much. But I didn't even gain an ounce. I'd made up my mind that on the day the engagement was announced I'd be fatter, and I didn't gain an ounce. Then I went to Mussoorie, which is a health resort, and I ignored the doctors' instructions; I invented my own regime and gained weight. Just the opposite of what I'd like now. Now I have the problem of keeping slim. Still I manage. I don't know if you realize I'm a determined woman.
With our trade deals we are always second. You can pick any country and they're eating our lunch and making us look bad and so we're going to change that.
When I am emperor, I will abolish private education. Private schools, private college. All of these parents with money and energy and the drive for bake sales and a desire to leave their vast fortunes to education - everybody would have to be eating out of the same educational pot.
If people are eating mostly pickles after many generations, where did that come from? It's reflective of history, often a painful history. It's central to a culture, to a history, to a personal story. It's communication at its most fundamental.
What works for eating and swimming might work for reading and writing.
Years of cultural programming have taught us to love some animals while eating others, when in all reality, all animals are sentient beings with the capacity to feel, both physically and emotionally.
I needed to stop eating sweeties and cakes. It's the bane of my life. I had to lose the weight for my health.
I hate liver, but I could imagine eating some with a little bit of ketchup. Like, a lot of ketchup. I could survive in a Turkish prison, probably.
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