I loved the domesticity of my life as a struggling actor. When I wasn't going to auditions, I could do things like cook dishes from scratch and take them to parties or be really thoughtful about birthdays and anniversaries.
In The Care and Management of Lies the wonderfully talented Winspear writes irresistibly about the First World War, both in the trenches of France and the fields of England. Her richly complex characters walk right off the page and into our imaginations, as we fight with them, farm with them, cook with them. I devoured this dazzling novel.
I have a problem with the new cooks: you all are more cultured, you cook better....but you're lazier.
I am not somebody who just likes to run. I am a runner. This is the difference between a pastime and a passion. I like to play golf, but I am not a golfer. I like to cook, but I am not a chef. I don't just like to run. I am a runner. It is a passion. It is part of who I am and is woven into the fabric of my personality, character, and psyche.
Strength is taking charge of your own destiny and not waiting on others to do so. You don’t have to swear and drink and beat people up and slay monsters. You’re allowed to cry and take care of children and cook and get your heart broken and dress up and date and get pregnant. But when decisions have to be made, a strong character makes them and doesn’t wait for someone else.
I seriously love to cook ... My grandmother was an amazing cook. As a kid, I used to help her make handmade pasta, cavatelli and ravioli. It was one of my favorite things to do. I love the idea of making whatever is in the fridge into something.
There ain't a woman in the world that wants to hear the word yes when she asks if you think that she looks chubby in that dress. And if she cooks all day you better eat it with a smile; it doesn't matter if it tastes just like bad gravy on a Goodyear tire.
I don't know what singers feel like when they make a song and people clap along and love it, but when people walk up to me and say the food was outstanding, that's what it is all about. I cook because I like to make people happy.
I love to cook, it's one of my most favorite things in the world. That's why I stopped being a vegetarian - I didn't want to serve people things I hadn't tasted myself.
It's my privilege and honor to cook three meals a day for my family, and it's a luxury on a level that I didn't even realize, because it can be relentless for me on some days. You have pride in how you take care of your family.
If you learn a recipe, you can cook the recipe. If you learn the technique, you can cook anything.
I wasn't passionate about food until I'd been cooking for a while. I started long before food became part of the mainstream media. I just wanted to cook, period.
Young people want to be famous before they know how to cook, before they know how to treat people, before they know what hospitality means. I stayed in France for seven years and Austria for three, so before I was a chef anywhere I was already cooking for 10 years.
I do like to cook; I'm sort of a mad scientist in the kitchen.
What was the idea behind Hot Pockets? Was there a marketing meeting somewhere, 'Hey I got an idea: How about we take a Pop-Tart and fill it with really nasty meat? You could cook it in a sleeve thing, and you could dunk it in the toilet.'
I can do basics, but I'm not a proper cook. I can do a roast. I can stick a chicken in the oven with vegetables.
My wife is such a bad cook, if we leave dental floss in the kitchen the roaches hang themselves.
My wife has to be the worst cook. In my house, we pray after we eat.
Anyone can cook but only the fearless can be great.
It wasnt until I was a sophomore in high school that I asked Mama if I could come into the kitchen and have her teach me how to cook something. Well, I wasnt in there five minutes before she said, OK, honey, you have to go now. I made her so nervous she was about ready to throw up. So I really didnt have an interest in being in the kitchen until after I was married, when I was 18. It didnt take me long to realize that Mama was not going to show up at my house every day and cook.
I have never been so calculating as to sing some Barry White song to get a girl. But I do think it's very romantic to cook dinner and sit around the piano at night and sing together.
My grandmother was a chef, and she taught me to cook. One day I want a restaurant, a small Italian grill. Thats my aspiration.
Why should I cook for my husband? So he can tell a hooker I make a delicious cake?
The opinion of the public is sacred. The director is a cook who merely offers different dishes to them and has no right to insist they react in a particular way. A film is just a projection of light, completed only when it crosses the gaze of the audience[...]
The funny thing about Thanksgiving ,or any big meal, is that you spend 12 hours shopping for it then go home and cook,chop,braise and blanch. Then it's gone in 20 minutes and everybody lies around sortof in a sugar coma and then it takes 4 hours to clean it up.
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