Fran Lebowitz Quotes About Food

Quotes about: Food

• My favorite animal is steak.

  Fran Lebowitz

  Life, Food, Animal

  Biography/Personal Quotes, www.imdb.com.

• Ask your child what he wants for dinner only if he's buying.

  Fran Lebowitz

  Life, Children, Humorous

  FaceBook post by Fran Lebowitz from Oct 04, 2010

• Even when freshly washed and relieved of all obvious confections, children tend to be sticky.

  Fran Lebowitz

  Mom, Baby, Children

  Fran Lebowitz (2011). “The Fran Lebowitz Reader”, p.53, Vintage

• Breakfast cereals that come in the same colors as polyester leisure suits make oversleeping a virtue.

  Fran Lebowitz

  Food, Cereal, Color

  Fran Lebowitz (2011). “The Fran Lebowitz Reader”, p.128, Vintage

• Vegetables are interesting but lack a sense of purpose when unaccompanied by a good cut of meat.

  Fran Lebowitz

  Food, Cutting, Vegetables

  Fran Lebowitz (2003). “Metropolitan Life/Social Studies”, Steidl / Edition7L

• Food is an important part of a balanced diet.

  Fran Lebowitz

  Funny, Life, Witty

  FaceBook post by Fran Lebowitz from Apr 13, 2010

• If you're going to America, bring your own food.

  Fran Lebowitz

  Travel, Women, Food

  1981 Social Studies,'Fran Lebowitz's Travel Hints'.

• Large, naked, raw carrots are acceptable as food only to those who live in hutches eagerly awaiting Easter.

  Fran Lebowitz

  Funny, Easter, Food

  Fran Lebowitz (2011). “The Fran Lebowitz Reader”, p.129, Vintage

• Civilised adults do not take apple juice with dinner.

  Fran Lebowitz

  Food, Apples, Adults

  Fran Lebowitz (2011). “The Fran Lebowitz Reader”, p.128, Vintage

• Cheese that is required by law to append the word food to its title does not go well with red wine or fruit.

  Fran Lebowitz

  Food, Wine, Law

  Fran Lebowitz (2011). “The Fran Lebowitz Reader”, p.128, Vintage

• White grapes are very attractive but when it comes to dessert people generally like cake with icing.

  Fran Lebowitz

  Food, Cake, White

  Fran Lebowitz (2011). “The Fran Lebowitz Reader”, p.126, Vintage

• People have been cooking and eating for thousands of years, so if you are the very first to have thought of adding fresh lime juice to scalloped potatoes try to understand that there must be a reason for this.

  Fran Lebowitz

  Food, Years, People

  Fran Lebowitz (2011). “The Fran Lebowitz Reader”, p.127, Vintage

• Cold soup is a very tricky thing and it is a rare hostess who can carry it off. More often than not the dinner guest is left with the impression that had he only come a little earlier he could have gotten it while it was still hot.

  Fran Lebowitz

  Food, Dinner Guests, Hot

  Fran Lebowitz (2011). “The Fran Lebowitz Reader”, p.125, Vintage

• Bread that must be sliced with an axe is bread that is too nourishing.

  Fran Lebowitz

  Funny, Food, Cooking

  Fran Lebowitz (2011). “The Fran Lebowitz Reader”, p.129, Vintage

• While it is undeniably true that people love a surprise, it is equally true that they are seldom pleased to suddenly and without warning happen upon a series of prunes in what they took to be a normal loin of pork.

  Fran Lebowitz

  Food, People, Pork

  Fran Lebowitz (2011). “The Fran Lebowitz Reader”, p.127, Vintage

• Japanese food is very pretty and undoubtedly a suitable cuisine in Japan, which is largely populated by people of below average size. Hostesses hell-bent on serving such food to occidentals would be well advised to supplement it with something more substantial and to keep in mind that almost everybody likes french fries.

  Fran Lebowitz

  Food, Japan, Average

  Fran Lebowitz (2011). “The Fran Lebowitz Reader”, p.126, Vintage

• Raisins are a thing that lasts, they come in small boxes, and you always feel like eating raisins, even at six in the morning. A raisin is always an appropriate snack.

  Fran Lebowitz

  Morning, Food, Snacks

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