Fran Lebowitz Quotes About Cooking

Quotes about: Cooking

• My favorite animal is steak.

  Fran Lebowitz

  Life, Food, Animal

  Biography/Personal Quotes, www.imdb.com.

• Ask your child what he wants for dinner only if he's buying.

  Fran Lebowitz

  Life, Children, Humorous

  FaceBook post by Fran Lebowitz from Oct 04, 2010

• Even when freshly washed and relieved of all obvious confections, children tend to be sticky.

  Fran Lebowitz

  Mom, Baby, Children

  Fran Lebowitz (2011). “The Fran Lebowitz Reader”, p.53, Vintage

• Breakfast cereals that come in the same colors as polyester leisure suits make oversleeping a virtue.

  Fran Lebowitz

  Food, Cereal, Color

  Fran Lebowitz (2011). “The Fran Lebowitz Reader”, p.128, Vintage

• Vegetables are interesting but lack a sense of purpose when unaccompanied by a good cut of meat.

  Fran Lebowitz

  Food, Cutting, Vegetables

  Fran Lebowitz (2003). “Metropolitan Life/Social Studies”, Steidl / Edition7L

• Food is an important part of a balanced diet.

  Fran Lebowitz

  Funny, Life, Witty

  FaceBook post by Fran Lebowitz from Apr 13, 2010

• Large, naked, raw carrots are acceptable as food only to those who live in hutches eagerly awaiting Easter.

  Fran Lebowitz

  Funny, Easter, Food

  Fran Lebowitz (2011). “The Fran Lebowitz Reader”, p.129, Vintage

• People have been cooking and eating for thousands of years, so if you are the very first to have thought of adding fresh lime juice to scalloped potatoes try to understand that there must be a reason for this.

  Fran Lebowitz

  Food, Years, People

  Fran Lebowitz (2011). “The Fran Lebowitz Reader”, p.127, Vintage

• Bread that must be sliced with an axe is bread that is too nourishing.

  Fran Lebowitz

  Funny, Food, Cooking

  Fran Lebowitz (2011). “The Fran Lebowitz Reader”, p.129, Vintage

• Japanese food is very pretty and undoubtedly a suitable cuisine in Japan, which is largely populated by people of below average size. Hostesses hell-bent on serving such food to occidentals would be well advised to supplement it with something more substantial and to keep in mind that almost everybody likes french fries.

  Fran Lebowitz

  Food, Japan, Average

  Fran Lebowitz (2011). “The Fran Lebowitz Reader”, p.126, Vintage

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