Am I eating chicken or tuna?
You can tune a guitar, but you can't tuna fish. Unless of course, you play bass.
Is this chicken what I have or is this fish? I know it's tuna. But it says chicken. By the sea.
If you ever want to eat a tuna sandwich again, don't go to a tuna factory. I visited one where they had two lines: one was the human food line and one was the cat food line - and they didn't look any different.
Percy frowned "You have a feast for tuna?
I really look at my childhood as being one giant rusty tuna can that I continue to recycle in many different shapes.
Sometimes I dress like what I want for lunch, because all I can think about is having a tuna sandwich.
Sometimes I miss hamburgers, I should say that. I miss the tuna pizzas at Mercer Kitchen.
I'm not sure if the audience can smell tuna but the special guest each show definitely can.
I know people that could serve me canned tuna and saltine crackers and have me feel more at home at their table than some people who can cook circles around me. The more you try to impress people, generally the less you do.
A tuna steak and a salad? Seventy bucks. Welcome to Los Angeles.
Better to be happy with the cod fish in your plate now, than to linger for the taste of a tuna that is still swimming in the sea.
I don't know what it is about food your mother makes for you, especially when it's something that anyone can make - pancakes, meat loaf, tuna salad - but it carries a certain taste of memory.
It's not the kind of tuna that I eat.
And I have stopped eating tuna until the tuna nets cease killing tens of thousands of dolphins every single year.
It was a revolution, but now it is an evolution. People know more ingredients, people know more techniques, and people look for more ingredients they've never looked for before. In the '80s, you couldn't find raw tuna in any restaurant that wasn't Japanese. Now, you can't find any restaurant without it or sashimi.
I feel very uncomfortable when I eat in restaurants. I'm obnoxiously polite with the waiters: 'I just want a tuna sandwich. I'll go get it. You sit here - I'll get it, I'll make it.
I'm haunted by the thought of what Ray Anderson calls 'tomorrow's child,' asking why we didn't do something on our watch to save sharks and bluefin tuna and squids and coral reefs and the living ocean while there still was time. Well, now is that time.
Pigs eat more tuna than all the planet's sharks combined.
People like to play with the tuna, sometimes.
It's as if Japanese men, all to aware that deep inside they'd like to stomp Tokyo flat, breathe fire, and do truly terrible and disgusting things to women, have built themselves the most beautiful of prisons for their rampaging ids. Instead of indulging their fantasies, they focus on food, or landscaping, or the perfect cup of tea -- or a single slab of o-toro tuna -- letting themselves go only at baseball games and office parties.
When I'm doing a movie, I eat the same thing every day. For lunch, it's tuna salad or chicken salad and cole slaw. That's it. For dinner it's either veal and rice, fish and rice or steak and rice. It gets boring; boy, does it get boring.
Good tuna-fish sandwiches; he’s the tallest man I’ve ever seen! (Pam)
I wasn't eating the right kinds of calories. I didn't know about healthy carbs such as brown rice and lentils. Now I eat small meals throughout the day: oatmeal with cinnamon to start, fruit and yogurt as a snack, and vegetables or with chicken or tuna, and a healthy carb, like a yam, for lunch.
One shark turned to the other to say he was fed up chasing tuna and the other said, 'Why don't we go to Morecambe Bay and get some Chinese?'
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