With more and more fast food available, it takes an extra effort to cook delicious, healthy meals. I have always been a proponent of simple, easy food that doesn't take forever to cook so you really can eat well at home.
Eric Schlosser's book on the economy and strategies of the fast-food business should be read by anyone who likes to take their children to fast-food restaurants. I shall certainly never do that again. He employs a long, cold burn, a quiet and impassioned accumulation of detail, with calm, wit and clarity. (...) Fast Food Nation is witness to the rigour and seriousness of the best American journalism, readable, reliable and extremely carefully done.
There's a certain fast-food approach to the whole music thing that's changed the role it plays for us all. You are doing it while you are doing other things. Not that that is new - people have had music on in the background as long as there has been music.
What's really striking here is that a candidate who ran as the Paladin of the working class who'd deliver them picks a guy who heads a fast-food company, [Donald] Trump says he wants to bring back manufacturing.
I think food trucks are the new answer to American fast food. The idea of raising two or three million dollars and going through red tape to open a restaurant, there's lots of barriers to success. There's a really easy jumping place for food trucks. It's very hip and acceptable for new chefs to open a food truck first.
I used to love fast food because I had no money, and I was a struggling actor.
Fast food workers are all the governor has power to enact. Your state legislature is held hostage by the same nitwits that hold hostage the federal [government]. People who have confused suffocating collectivism, which is bad, for a necessity to solve collective action problems, which is what all human endeavor is based on.
People were always pointing the finger at the fast food industry. And I was a big fan of personal responsibility - you know, no one is forcing you to eat. We're not geese being stuffed with corn.
The other thing that soy contributes to, of course, is hydrogenated oil. This is the main oil. This is the fast-food oil.
I would say that I had to change about eating out. I used to love eating out all the time. Eating out isn't always good. I ate a lot of fast food. So I had to slow that down and that's helped me a lot.
[On Los Angeles:] This city is a hundred years old but try and find some trace of its history. Every culture is swallowed up and spat out as a franchise. Taco Bell. Benihana of Tokyo. Numero Uno Pizza. Pup 'N' Taco. Kentucky Fried Chicken. Fast food sushi. Teriyaki Bowl.
Some fast food places, they have that ketchup pump. It's like a keg. They give you the paper shot glass. I always like to hang around there, try and meet the ladies. "Here, I'll pump for you. You come to this Wendy's often? My roommate and I, we got a pony pump back at my dorm. Here's an extra shot "
People cooked with a certain integrity before fast food, 50 or 60 years ago. When the cheap food arrived, and we didn't have the education and deep cultural roots to hold on, we got swept away by fast, cheap and easy.
I try not to eat too much fast food but still go for hot wings occasionally. As I get older, I have to pay more attention to my diet. My favorite food is jerk pork.
What Ive been developing is a vegan fast food chain and vegan food markets.
I think we're in an age starved for genuine experiences, instead of cathartic phony experiences through the media, structured, engineered experiences. And those are the fast food, the masturbation of experience. They don't really exhaust any aspect of ourselves; they don't make us any stronger.
The problem with living in a fast-food nation is that we expect food to be cheap.
I think Americas food culture is embedded in fast-food culture. And the real question that we have is: How are we going to teach slow-food values in a fast-food world? Of course, its very, very difficult to do, especially when children have grown up eating fast food and the values that go with that.
The idea of the chickens with the multiple breasts and thighs came from an urban legend that some fast-food places had developed chickens with four thighs. It wasn't true, but it is a suggestive rumor.
I had a list of about 35 restaurants, 25 of which were fast-food joints all around Los Angeles and I didn't get a quarter through the list. It just became me thinking about going to these places and wanting to enjoy the food and food just not being enjoyable anymore.
Before I started rapping and touring I weighed about 160. But by going on the road every night eating fast food, performing every night, partying and drinking I started gaining weight immediately.
When you go into a fast food restaurant, you may just think about how good your meal tastes while you're eating it. But you're not thinking about all the consequences that come from that one purchase - the consequences for your body, the consequences for supporting this company and how it's treating it workers, all the way back to the farm where the potatoes were grown, or the ranch where the cattle were raised.
The metallic silver coating found on fast-food game cards.
If we really believe that animals have the same right to be free from pain and suffering at our hands, then, of course were going to be, as a movement, blowing things up and smashing windows I think its a great way to bring about animal liberation I think it would be great if all of the fast-food outlets, slaughterhouses, these laboratories, and the banks that fund them exploded tomorrow. I think it's perfectly appropriate for people to take bricks and toss them through the windows ... Hallelujah to the people who are willing to do it.
The breakfast food idea made its appearance in a little third-story room on the corner of 28th Street and Third Avenue, New York City....My cooking facilities were very limited, making it very difficult to prepare cereals. It often occurred to me that it should be possible to purchase cereals at groceries already cooked and ready to eat, and I considered different ways in which this might be done.
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