If people want to be real meat eaters, I'd love to see people eat raw flesh from the bone, down to the bone with nothing left but the bones, day after day after day.
You know what’s more insane than [slaughterhouses]? Meat eaters. Walking around, acting like their lifestyle isn’t causing any harm.
If every U.S. citizen ate just one meal a week (any meal) composed of locally and organically raised meats and produce, we would reduce our country’s oil consumption by over 1.1 million barrels of oil every week. That's not gallons, but barrels. Small changes in buying habits can make big differences. Becoming a less energy-dependent nation may just need to start with a good breakfast.
As between the skulking and furtive poacher, who hunts for the sake of meat, and the honest gentleman shooter, who kills for the pleasure of sport, I find the former a higher type of humanity.
The real work of men was hunting meat. The invention of agriculture was a giant step in the wrong direction, leading to serfdom, cities, and empire. From a race of hunters, artists, warriors, and tamers of horses, we degraded ourselves to what we are now: clerks, functionaries, laborers, entertainers, processors of information.
The poor man must walk to get meat for his stomach, the rich man to get a stomach to his meat.
If man were immortal, do you realize what his meat bills would be?
I’m sure you gathered this by now: I just do what I want. Have I made out with chicks? Hell yeah. Did I think it was awesome? Hell yeah. I wouldn’t call myself bi. Like, if I didn’t eat meat for a week, it doesn’t make me a vegetarian. So I like people, and that’s just it. I like people.
If I weren't in Radiohead I'd be working at a grocery store, I'd be that creepy guy who lives in an efficiency apartment and collects salted, cured meats.
My father slapped my thighs with a variety of meats until I began to cry and sulked in the corner. I later became a musician
Oysters open completely when the moon is full; and when the crab sees one it throws a piece of stone or seaweed into it and the oyster cannot close again so that it serves the crab for meat. Such is the fate of him who opens his mouth too much and thereby puts himself at the mercy of the listener.
I wouldn't go out of my way to experience the indignity of middle-age just because it might be good meat for a story.
We believe in the Three Rs - reducing the consumption of meat and other animal-based foods; refining the diet by eating products only from methods of production, transport, and slaughter that minimize pain and distress; and replacing meat and other animal-based foods in the diet with plant-based foods.
Seafood is simply a socially acceptable form of bush meat. We condemn Africans for hunting monkeys and mammalian and bird species from the jungle yet the developed world thinks nothing of hauling in magnificent wild creatures like swordfish, tuna, halibut, shark, and salmon for our meals. The fact is that the global slaughter of marine wildlife is simply the largest massacre of wildlife on the planet.
Why should not a writer be permitted to make use of the levers of fear, terror and horror because some feeble soul here and there finds it more than it can bear? Shall there be no strong meat at table because there happen to be some guests there whose stomachs are weak, or who have spoiled their own digestions?
Howard was almost as fond of this hall as he was of his own shop. The Brownies used it on Tuesdays, and the Women's Institute on Wednesdays. It had hosted jumble sales and Jubilee celebrations, wedding receptions and wakes, and it smelled of all of these things: of stale clothes and coffee urns, and the ghosts of home-baked cakes and meat salads; of dust and human bodies; but primarily of aged wood and stone.
To eat meat is just a habit after we were born. In fact, we are not born to eat meat.
Please, try to eat a bit less meat, a bit more veggies from today. Let it become a habit gradually until not to eat meat anymore. Then, observe the changing of the body and spirit after eating veggies, fruits and grains.
For innumerable reasons, Mahamati, the Bodhisattva, whose nature is compassion, is not to eat any meat.
Meat is not agreeable to the wise: it has a nauseating odor, it causes a bad reputation, it is food for the carnivorous; I say this, Mahamati, it is not to be eaten.
From eating meat arrogance is born, from arrogance erroneous imaginations issue, and from imagination is born greed; and for this reason refrain from eating meat.
Meat-eating is condemned by the Buddhas, Bodhisattvas, and Sravakas; if one devours meat out of shamelessness he will always be devoid of sense.
Therefore, do not eat meat which will cause terror among people, because it hinders the truth of emancipation; not to eat meat? this is the mark of the wise.
The standard four food groups are based on American agricultural lobbies. Why do we have a milk group? Because we have a National Dairy Council. Why do we have a meat group? Because we have an extremely powerful meat lobby.
The artichoke above all is the vegetable expression of civilised living, of the long view, of increasing delight by anticipation and crescendo. No wonder it was once regarded as an aphrodisiac. It had no place in the troll's world of instant gratification. It makes no appeal to the meat-and-two-veg mentality.
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