Ingredients Quotes - Page 20

• Corn syrup and added fats have been outed as major ingredients in fast food, but they hide out in packaged foods too, even presumed-innocent ones like crackers.

  Barbara Kingsolver

  Animal, Vegetables, Corn Syrup

  Barbara Kingsolver (2010). “Animal, Vegetable, Miracle: Our Year of Seasonal Eating”, p.130, Faber & Faber

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• Anxiety and anticipation, I was to learn, are the essential ingredients in suffering from pain, as opposed to feeling pain pure and simple.

  Lucy Grealy

  Pain, Simple, Anxiety

  Lucy Grealy (1994). “Autobiography of a Face”, p.27, Houghton Mifflin Harcourt

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• War has taught me that each one of us contains every ingredient of the human recipe. By varying measure we are all cowards and brave men, thieves and honest men, selfish and selfless men, malingerers and champions, weasels and lions. The only question is how much of each attribute we allow- or force - to dominate our being.

  Eric L. Haney

  Selfish, War, Men

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• Chestnuts are my favorite ingredient to use in the fall, especially for the holidays. I always find that they are meaty, hearty and have a mysterious refinement when cooked or roasted over sea salt.

  Geoffrey Zakarian

  Fall, Holiday, Sea

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• Kids want to saute, to cut the pizza, to see how the ingredients come together. If you let them do the fun stuff, they'll develop skills and interests that will stay with them forever.

  Guy Fieri

  Fun, Kids, Cutting

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• I like racing but food and pictures are more thrilling. I can't give them up. In racing you can be certain, to the last thousandth of a second, that someone is the best, but with a film or a recipe, there is no way of knowing how all the ingredients will work out in the end. The best can turn out to be awful and the worst can be fantastic. Cooking is like performing and performing like cooking.

  Paul Newman

  Knowing, Giving, Work Out

  Biography/Personal Quotes, www.imdb.com.

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• I love the simplicity, the ingredients, the culture, the history and the seasonality of Italian cuisine. In Italy people do not travel. They cook the way grandma did, using fresh ingredients and what is available in season.

  Anne Burrell

  Grandma, Italian, People

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• I almost never make stuff out of cookbooks because they're either too complicated or there's an ingredient in there that I can't find.

  Trisha Yearwood

  Stuff, Complicated, Cookbook

  "Trisha Yearwood on simple cookin' and Garth". www.today.com. November 5, 2009.

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• Economic theorists, like French chefs in regard to food, have developed stylized models whose ingredients are limited by some unwritten rules. Just as traditional French cooking does not use seaweed or raw fish, so neoclassical models do not make assumptions derived from psychology, anthropology, or sociology. I disagree with any rules that limit the nature of the ingredients in economic models.

  George Akerlof

  Economic Models, Psychology, Cooking

  "An Economic Theorist's Book of Tales". Book by George Akerlof, October 26, 1984.

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• You write down a paragraph or two describing several different subjects creating a kind of story ingredients-list, I suppose, and then cut the sentences into four or five-word sections; mix em up and reconnect them. You can get some pretty interesting idea combinations like this. You can use them as is or, if you have a craven need to not lose control, bounce off these ideas and write whole new sections.

  David Bowie

  Writing, Cutting, Ideas

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• The strands of spaghetti were vital, almost alive in my mouth, and the olive oil was singing with flavor. It was hard to imagine that four simple ingredients [olive oil, pasta, garlic and cheese] could marry so perfectly.

  Ruth Reichl

  Simple, Oil, Perfection

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• I think there is a big and significant difference between being a leader and being a manager-leaders lead from the heart. You have to be analytical and flexible. Flexibility is one of the key ingredients to being successful. If you feel like it's difficult to change, you will probably have a harder time succeeding.

  Andrea Jung

  Success, Leadership, Heart

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• I'm a filmmaker who decided to go to culinary school. All I picked up was the fact if I didn't understand what was going on with every single ingredient, I could be qualifying for, like, the lunch food job at my daughter's school.

  Alton Brown

  Mother, Daughter, Jobs

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• Don't eat anything your great-grandmother wouldn't recognize as food. Don't eat anything with more than five ingredients, or ingredients you can't pronounce.

  Michael Pollan

  Food, Health, Grandmother

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• We must admit that the divine banquet of the brain was, and still is, a feast with dishes that remain elusive in the blending, and with sauces whose ingredients are even now a secret.

  Macdonald Critchley

  Secret, Brain, Sauce

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• In short, there are certain fundamental requisites for wise and resolute democratic leadership. It must build on hope, not on fear; on honesty, not on falsehood; on justice, not on injustice; on public tranquility, not on violence; on freedom, not on enslavement.

  Edmund Ezra Day

  Wise, Truth, Honesty

  "Education for Freedom and Responsibility: Selected Essays".

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• Love is the first ingredient in the relief of suffering.

  Pio of Pietrelcina

  Love, Nature, Compassion

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• Talent is important. But the single most important ingredient after you get the talent is internal leadership. It's not the coaches as much as one single person or people on the team who set higher standards than that team would normally set for itself. I really believe that that's been ultimately important for us.

  Mike Krzyzewski

  Leadership, Team, Believe

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• The doctor knows that it is the prescription slip itself, even more than what is written on it, that is often the vital ingredient for enabling a patient to get rid of whatever is ailing him.

  Norman Cousins

  Recovery, Doctors, Enabling

  Norman Cousins (2016). “Anatomy of an Illness as Perceived by the Patient: Reflections on Healing and Regeneration”, p.17, Open Road Media

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• "Thinking about thinking" has to be a principle ingredient of any empowering practice of education.

  Jerome Bruner

  Inspirational, Education, Thinking

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• In the abstract art of cooking, ingredients trump appliances, passion supersedes expertise, creativity triumphs over technique, spontaneity inspires invention, and wine makes even the worst culinary disaster taste delicious.

  Bob Blumer

  Art, Passion, Wine

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• As I have often written, power is the fundamental ingredient of the human experience. Every action in life, every thought, every choice we make-even down to what we wear and whether we are seating in first class or coach-represents a negotiation of power somewhere on the scale of power that constitutes life.

  Caroline Myss

  Life, Power, Class

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• Shop often, shop hard, and spend for the best stuff available - logic dictates that you can make delicious food only with delicious ingredients.

  Mario Batali

  Stuff, Logic, Shops

  "An Introduction and Rallying Cry". www.esquire.com. August 24, 2011.

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• The better the ingredients, the more farmers I can buy from, the closer I feel to the food I want to make that represents what I care about as a chef.

  Alexandra Guarnaschelli

  Care, Want, Chef

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• I really don't know what makes a comedian. I think it's a family background and environment. Yet if you put the same ingredients in another person, he may never utter a funny line.

  Bob Newhart

  Thinking, Comedian, Lines

  "Biography/ Personal Quotes". www.imdb.com.

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