Percy France told me, similarly, he and Bird used to hang out. They were good buddies. And he said, "Man, we'd just walk through town, sometimes with our horns. And we'd walk by past an Irish bar. And you'd stand outside and check out the music. And Bird would go in and sit in with these traditional Irish musicians. Then we'd past a Greek restaurant and we'd hear that. And Charles "Bird" Parker would go sit in with those guys. He was just listening to everything, reacting to everything.
[Charlie Parker] was kind of a sponge and intrigued by it all.That's similar to what Phil [Woods] told me about Bird, too. Like he was into cooking. He was just into a lot of things. Yeah, it's about dealing with bebop and jazz and Trane [John Coltrain] and post-Trane and knowing the history. But you've got to live. You have to experience things. Know something in this world. So it was a very deep education about what it means to try and be an artist.
Sometimes you think "Okay, well I'm going to play my horn, and I'm going to study Charlie "Bird" Parker solos or [John Coltrain] or whatever." But as [Phil Wood] said to me, "Man, Bird listened to everything."
[Charlie "Bird" Parker] would sit down and ask [Phil Wood], "What do you think about this whole secondary Viennese school with Schoenberg, Berg and Webern? Are you listening to that music and what do you feel about it?" These were the conversations that he was having. And he also said, what he learned from Charlie Parker was, not that he studied with him in the formal sense, is that the first thing that Charlie Parker would always ask was, "Did you eat today?".
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