Restaurants Quotes - Page 29

• A successful restaurant makes everything in it, including the patrons, seem a little better than they are.

  Mason Cooley

  Successful, Littles, Including

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• A restaurant with candles and flowers evokes more reveries than the Isle of Bali does.

  Mason Cooley

  Flower, Doe, Evoke

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• My mom worked in restaurants for 60 years, and what I learned from her is a lot. But if I had to boil it down, take your work very seriously, but don't take yourself too seriously. Work harder than everyone else and never complain about it. Don't go to bed if you're not proud of the product of your day; stay awake until you are.

  Rachael Ray

  Mom, Hard Work, Years

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• I was always a person on my mother's hip in the kitchen. My mom really wanted her kids at her side as much as possible, and she worked in restaurants for over fifty years. And my grandfather had ten children, and he grew and prepared most of the food. My grandmother, on my mother's side, was the family seamstress and the baker. So my mom, the eldest child, was always in the kitchen with my grandpa and I was always in the production and restaurant kitchens and our own kitchen with my mom. And it's just something that has always spoken to me.

  Rachael Ray

  Mom, Mother, Children

  "Interview with Celebrity Chef Rachael Ray". TheCelebrityCafe Interview, thecelebritycafe.com. March 27, 2012.

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• I founded Wang Laboratories . . . to show that Chinese could excel at things other than running laundries and restaurants.

  Dr. An Wang

  Running, Chinese, Laundry

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• Editors may think of themselves as dignified headwaiters in a well-run restaurant but more often [they] operate a snack bar . . . and expect you to be grateful that at least they got the food to the table warm.

  Thomas B. Griffith

  Running, Grateful, Thinking

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• I am very shy - really shy - I even had a stutter as a kid, which I slowly got over, but I still regress into that shyness. So I don't like walking into a crowded restaurant by myself; I don't like going to a party by myself.

  Nicole Kidman

  Party, Kids, Shy

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• have you ever noticed how a man orders food at a fast-food drive-through window? ... men have an innate desire to be cute while placing their order through the drive-through microphone. It's as if they believe the invisible mike on the plastic menu screen is actually connected to a standup comedy stage somewhere in the recesses of the restaurant.

  Becky Freeman

  Cute, Believe, Men

  Becky Freeman, Becky Freeman Johnson (1996). “Marriage 911”, B & H Publishing Group

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• We had an eyeball-to-eyeball agreement at a restaurant before I came back that, if I came back, he would never talk to me that way again or I was simply saying no.

  Bill O'Reilly

  Agreement, Way, Saying No

  "CNN Newsnight Aaron Brown", www.cnn.com. October 15, 2004.

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• The fundamental problem you have anywhere is when people think their lives and the lives of their children don't matter, they they are somehow disposable, just like a paper napkin after a lunch at a restaurant or something, if we want our freedom to be in deed as well as word in America, we have to make people feel that everybody matters again.

  William J. Clinton

  Children, Freedom, Thinking

  "Bill Clinton: Garner 'didn't deserve to die'" by Alexandra Jaffe, www.cnn.com. December 16, 2014.

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• There are certain restaurants where you should photograph the food rather than eat it. These are great places to bring a narcissistic boyfriend before you break up.

  Perry Brass

  Narcissistic, Photograph, Break

  Perry Brass (1998). “The Lover of My Soul: A Search for Ecstasy and Wisdom”, p.28, Perry Brass

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• Customers tend to avoid a restaurant that's going aswamp in its own sludge.

  Ray Kroc

  Customers

  Ray Kroc (2016). “Grinding It Out: The Making of McDonald's”, p.114, St. Martin's Griffin

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• Each year-in the fields, commercial kitchens, markets, stores, and restaurants-millions of pounds of food go to waste... We need to find ways to get this food into the mouths of the hungry and not into the mouth of the dumpster.

  Dan Glickman

  Years, Kitchen, Environmental

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• But for me, dinner at a fine restaurant was the ultimate luxury. It was the very height of civilization. For what was civilization but the intellect's ascendancy out of the doldrums of necessity (shelter, sustenance and survival) into the ether of the finely superfluous (poetry, handbags and haute cuisine)? So removed from daily life was the whole experience that when all was rotten to the core, a fine dinner could revive the spirits. If and when I had twenty dollars left to my name, I was going to invest it right here in an elegant hour that couldn't be hocked.

  Amor Towles

  Civilization, Names, Ifs And

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• I do interview senior candidates at the home office or many of our hotel or restaurant General Manager candidates. My two favorite questions are "Tell me about a failure in your career, what you learned from it, and how you've leveraged this lesson" and "All of us are misperceived at one time or another. What's the most common way you're misperceived in the workplace and why?" Both of these questions require a certain amount of self-awareness and a willingness to not give pat, normal answers that we offer experience in interviews.

  Chip Conley

  Senior, Home, Self

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• I worked at restaurants and coffee shops and babysitting and just whatever I could do to make money.

  Tig Notaro

  Coffee, Making Money, Babysitting

  "Tig Notaro: You’ll Laugh, You’ll Cry". Interview with Sydney Brownstone, www.motherjones.com. May/June 2013.

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• You also wonder if a restaurant placed an ad that read, "Only homeless need apply," would they get fined? Probably not. But if they said, "No homeless apply," they would be transient bigots. For as bureaucrats use language to punish the lawful, they use tolerance to coddle the troubled.

  Greg Gutfeld

  Tolerance, Would Be, Needs

  Source: www.foxnews.com

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• We have a greedy cycle where Human Rights Commissions fine citizens in order to pay their own salaries so they can employ more Human Rights Commissions. It's a bounty system where the prizes are business owner's heads. And so as restaurants go broke, tourists get stabbed. That's human rights in New York. And perhaps America.

  Greg Gutfeld

  New York, America, Rights

  Source: www.foxnews.com

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• There are drawbacks in being famous too, but you can live with those. They're not life-threatening. If the paparazzi are outside your restaurant or your house - and actors make such a big thing of it and scurry into cars and drape things - you think they're going to be crucified or something. It's not a big deal. You can get used to that. It's not so terrible.

  Woody Allen

  Thinking, Car, House

  "Woody Allen Interview To Rome With Love". Press conference with Woody Allen, www.moviesonline.ca. June, 2012.

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• I had achieved so much success in my career and then had this spectacular fall from grace that left me unemployed and living in a town, Los Angeles, that is built on envy. Once you fall, people don't really root for you to come back again. I'd go to restaurants where I always had the best table and half the time they wouldn't even let me pay. And then when I stopped making movies, the same places wouldn't even give me a lousy table, never mind the best one!

  Mickey Rourke

  Fall, Careers, Roots

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• The average politician was crooked. That was my ambition, to be a crooked politician. I'd see them in these restaurants, and they'd all hold these conferences. I'd see politicians who were supposed to be on opposite sides of issues all together at one table.

  Jack Kirby

  Ambition, Average, Opposites

  Source: www.tcj.com

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• It was just too hard from my standpoint to apply myself properly for the lessons from art school and also work 6 hours a day at the Ben Paris restaurant in downtown Seattle. There was just no time to have a life.

  Mike Royer

  Art, School, Paris

  "Interview: Mike Royer Talks Classic Cartoons, Jack Kirby and Much More". Interview with Bryan Stroud, comicsbulletin.com. January 30, 2015.

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• I find what I call the [bleep] side of the industry very difficult. You won't see me at other peoples' premiers. I mean, I go to my own premiers because I have to help my film, but I don't enjoy that whole side of it. I don't enjoy celebrityhood. I love getting a seat in a restaurant. I love it when people say hi when I don't know them. I mean, that's fine, but apart from that, I like the elements of celebrityhood which make living in the world like living in your own village.

  Jeremy Irons

  Mean, People, Elements

  "Actor Jeremy Irons". "The Tavis Smiley show", www.pbs.org. September 7, 2012.

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• I can't go anywhere without being bugged by somebody. I'd love to just hike out down the street, or drop in a restaurant, or wander in the park, or take my kids somewhere without collecting a trail of people. But I can't.

  Johnny Carson

  Kids, People, Parks

  Source: www.alex-haley.com

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• I've never been to a hotel with a rotating restaurant on top, but one time I took my girlfriend to a merry-go-round, and I gave her a burrito.

  Mitch Hedberg

  Funny, Girlfriend, Humor

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