Animals are my friends... and I don't eat my friends.
People often say that humans have always eaten animals, as if this is a justification for continuing the practice. According to this logic, we should not try to prevent people from murdering other people, since this has also been done since the earliest of times.
A man can live and be healthy without killing animals for food; therefore, if he eats meat, he participates in taking animal life merely for the sake of his appetite.
To a man whose mind is free there is something even more intolerable in the sufferings of animals than in the sufferings of man. For with the latter it is at least admitted that suffering is evil and that the man who causes it is a criminal. But thousands of animals are uselessly butchered every day without a shadow of remorse. If any man were to refer to it, he would be thought ridiculous. And that is the unpardonable crime.
Now I can look at you in peace; I don't eat you any more.
Non-violence leads to the highest ethics, which is the goal of all evolution. Until we stop harming all other living beings, we are still savages.
'Thou shalt not kill' does not apply to murder of one's own kind only, but to all living beings and this commandment was inscribed in the human breast long before it was proclaimed from Sinai.
If you visit the killing floor of a slaughterhouse, it will brand your soul for life.
Until we stop harming all other living beings, we are still savages.
Our task must be to free ourselves by widening our circle of compassion to embrace all living creatures and the whole of nature and its beauty.
One day the world will look upon research upon animals as it now looks upon research on human beings.
How can you eat anything with eyes?
A human can be healthy without killing animals for food.
Some say vegetarianism is an alternative diet, but it is the original diet, the plan designed by God.
I'm stopped. I'll never eat another burger.
Martin Luther King taught us all nonviolence. I was told to extend nonviolence to the mother and her calf.
Killing an animal to make a coat is sin. It wasn't meant to be, and we have no right to do it.
Kids nowadays...tend to go overboard [on] protein - something I believe to be totally unnecsssary...[I state in] my formula for basic good eating: Eat about one gram of protein for every two pounds of body weight.
Fur used to turn heads, now it turns stomachs.
All red meat contains saturated fat. There is no such thing as truly lean meat. Trimming away the edge ring of fat around a steak really does not lower the fat content significantly. People who have red meat (trimmed or untrimmed) as a regular feature of their diets suffer in far greater numbers from heart attacks and strokes.
Awareness is bad for the meat business. Conscience is bad for the meat business. Sensitivity to life is bad for the meat business. DENIAL, however, the meat business finds indispensable.
Once people start introducing animal products into their diet, that's when the mischief starts.
As soon as I realized that I didn't need meat to survive or to be in good health, I began to see how forlorn it all is. If only we had a different mentality about the drama of the cowboy and the range and all the rest of it. It's a very romantic notion, an entrenched part of American culture, but I've seen, for example, pigs waiting to be slaughtered, and their hysteria and panic was something I shall never forget.
My perspective of veganism was most affected by learning that the veal calf is a by-product of dairying, and that in essence there is a slice of veal in every glass of what I had thought was an innocuous white liquid - milk.
No human being, past the thoughtless age of boyhood, will wantonly murder any creature which holds its life by the same tenure that he does.
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