Pearl Bailey Quotes - Page 2

Quotes about:

• My kitchen is a mystical place, a kind of temple for me. It is a place where
  the surfaces seem to have significance, where the sounds and odors carry
  meaning that transfers from the past and bridges to the future.

  Pearl Bailey

  Food, Past, Bridges

  18 Copy quote

• Never, never rest contented with any circle of ideas, but always be certain that a wider one is still possible.

  Pearl Bailey

  Inspirational Life, Circles, Ideas

  14 Copy quote

• Fate carries its own clock.

  Pearl Bailey

  Fate, Timing, Clock

  Pearl Bailey (1969). “The raw Pearl”, Pocket

  8 Copy quote

• Hungry people cannot be good at learning or producing anything, except perhaps violence.

  Pearl Bailey

  Peace, People, African American

  Pearl Bailey (1973). “Pearl's Kitchen: An Extraordinary Cookbook”, Harcourt

  21 Copy quote

• When you're young, the silliest notions seem the greatest achievements.

  Pearl Bailey

  Achievement, Youth, Young

  Pearl Bailey (1969). “The raw Pearl”, Pocket

  7 Copy quote

• You can taste a word.

  Pearl Bailey

  Taste

  "Newsweek" Magazine, December 4, 1967.

  9 Copy quote

• How can you give a man a room in a house and not let him come through the front door?

  Pearl Bailey

  Men, Doors, Giving

  Pearl Bailey (1969). “The raw Pearl”, Pocket

  5 Copy quote

• I don't like to say that my kitchen is a religious place, but I would say that if I were a voodoo priestess, I would conduct my rituals there.

  Pearl Bailey

  Religious, Food, Cooking

  Pearl Bailey (1973). “Pearl's Kitchen: An Extraordinary Cookbook”, Harcourt

  9 Copy quote

• To talk to someone who does not listen is enough to tense the devil.

  Pearl Bailey

  Life, Devil, Doe

  12 Copy quote

• I tell stories to music and, thank God, in tune.

  Pearl Bailey

  Music, Thank God, Tunes

  8 Copy quote

• The fact is that it takes more than ingredients and technique to cook a good meal. A good cook puts something of himself into the preparation - he cooks with enjoyment, anticipation, spontaneity, and he is willing to experiment.

  Pearl Bailey

  Cooking, Preparation, Ingredients

  Pearl Bailey (1973). “Pearl's Kitchen: An Extraordinary Cookbook”, Harcourt

  8 Copy quote

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